- Dunfermline -
Take Away Menu
Do you have a food allergy? If you have a food allergy or intolerance (or someone you're ordering for has), phone us. Allergies advice - even though we try our BEST to prepare dishes for allergens. We cannot 100% commit to make it correct. As we work in an open large kitchen with many ingredients in contact. Thank for understanding. any help must phone us before you order.
SIDE DISHES
APPETISERS
DIM SUM
ASIAN STARTERS
SOUP
CURRY
SWEET & SOUR
SZECHUAN
Famed for its hot sweet & fiery cooking. Cooked with Ground Bean Sauce, Leeks & Ginger
KUNG PO
Cooked with Green & Red Peppers, Onions, Cashew Nuts & Chilli
BRAISED
Finely cut Onions, Pepper wok fried with Sweet & Spicy Sauce
SATAY
Cooked with Onions, Green & Red Peppers
ROAST DUCK
LAMB
We use fresh Scottish Lamb meat
CHICKEN
We use 100% Fresh Chicken Breast
PORK
BEEF
We only use fine quality & fresh meats
CHAR SIU
We only use fine quality & fresh meats
KING PRAWN
CHOP SUEY
Wok fried with selected Chinese Mixed Vegetables
EGG FOO YUNG
BLACK BEAN SAUCE MIX
MONGOLIAN
Chilli, Cumin, Ginger & Vegetables
UDON
Thick White Wheat Japanese Noodles
RICE
CHOW MEIN (dry)
TRADITIONAL CHOW MEIN
Stir fried selected meat in Garlic Oyster Sauce, placed on top of Noodles
VEGETARIAN
CHEF SPECIAL
PATTAYA
Sweet & Chilli Sauce with Onion, Chinese Mushroom, Babycorn, Green & Red Pepper, Pineapple & Courgettes
MORNING GLORY
Cooked with fresh Hot Chilli, Fine Beans, Babycorn, Onion & Chinese Mushroom with Basil Leaves
THAI RED CURRY
Onion, Red & Green Pepper, Babycorn, Chinese Mushroom & Courgettes
THAI GREEN CURRY
Onion, Red & Green Pepper, Babycorn, Chinese Mushroom & Courgettes
CHU CHU
Cooked with Garlic, Red Onion, Fresh Hot Chilli & Vegetables in Oyster Sauce